An exciting new offering from Tim and Christine Conners, authors of the ever-popular Scout's Outdoor Cookbook.
From "Glacier's Edge Burritos" to "Dirty Socks Peach Cobbler," The Scout's Backpacking Cookbook highlights hand-picked outdoor recipes, plus cooking methods and tips for a Scout-friendly cooking experience.
This is the must-have resource for cooking in the outdoors. Featuring full-color photography, this book includes step-by-step, clear, and specific instructions for each Scout-tested recipe, eliminating the need for guesswork. Great Scout anecdotes about camping and food adventures accompany many recipes.
Soft cover, 192 pages.